3 Great Dogfish Beers in stock was worthy of a Full Dogfish Post!
“Too extreme to be called beer? 120 Minute IPA is brewed to a colossal 45-degree plato, boiled for a full two hours while being continuously hopped with high-alpha American hops, then dry-hopped daily in the fermenter for a month and aged for another month on whole-leaf hops!
Clocking in at 15-20% ABV and 120 IBUs, 120 Minute is by far the biggest IPA ever brewed! It’s easy to see why we call this beer THE HOLY GRAIL for hopheads!”
“Blend two Dogfish Head favorites (60 Minute + 90 Minute), add maple syrup and carbonate the mixture naturally. What do you get?
75 Minute IPA.
The carbon dioxide trapped during bottle conditioning gives 75 Minute IPA a soft and velvety mouthfeel. Dry-hopped with whole-leaf Cascades, this complex IPA has been known to inspire pilgrimages to our brewpub.”
“Our fruit beer for hopheads!
Aprihop is an American IPA brewed with Pilsner and Crystal malts. It’s massively hopped — in the continuous fashion, of course! — and the flavor is complemented by the addition of apricots.
After fermentation, the beer is dry hopped with irresponsible amounts of Amarillo hops. The beer has a hoppy aroma, with the apricots playing a supporting role.
The flavor is rich with late hop flavors, and its bitterness is tempered by just the right amount of malt sweetness and fruity undertones from the apricots.”
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You can visit Rehoboth Beach, Deleware to see Dogfish Brewery and Brewpub yourself..
or you can visit Mr. Bill’s Wine Cellar and start tasting today!
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COMING SOON!
Dogfish + Sierra Nevada’s Collaboration Ale
An East-meets-West Imperial IPA
